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Onsuri’s exceptional oil comes from Europe’s most prestigious olive varieties grown at the heart of the Fertile Crescent. In Jordan Greek, Spanish and local trees are tenderly cultivated on the sustainable family farm Onsuri’s exceptional oil comes from Europe’s most prestigious olive varieties grown at the heart of the Fertile Crescent. In Jordan Greek, Spanish and local trees are tenderly cultivated on the sustainable family farm

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Home/Home Page Collection/Latest 2025/26: Arbequina EVOO - 500ml Polyphenols: 1504.42 mg/kg (PREORDER)
Latest 2025/26: Arbequina EVOO - 500ml Polyphenols: 1504.42 mg/kg (PREORDER)
Latest 2025/26: Arbequina EVOO - 500ml Polyphenols: 1504.42 mg/kg (PREORDER)
Latest 2025/26: Arbequina EVOO - 500ml Polyphenols: 1504.42 mg/kg (PREORDER)
Latest 2025/26: Arbequina EVOO - 500ml Polyphenols: 1504.42 mg/kg (PREORDER)
Latest 2025/26 harvest | Single Varietal | Herbaceous & Vibrant

Arbequina EVOO 25/26, 500ml

£25.00

Our 2025 Arbequina harvest marks a milestone in ONSURI’s history — the earliest and most polyphenol-rich Arbequina we have ever produced; 1504.42 mg/kg. Picked and pressed in October, this super early harvest captures the olive at its most vibrant moment, delivering an oil that is bright, green, and alive with exceptional freshness.

This rare, early-season expression bursts with vivid green fruit, youthful energy, and an elevated antioxidant profile — the purest reflection of the grove at the start of harvest. Its fresh, grassy character and gentle pepper lift are beautifully balanced by Arbequina’s natural smoothness, creating an oil that is both expressive and elegant.

A true celebration of the season’s first fruits, crafted from olives milled on within hours of picking.

Freshness you can taste. Quality you can feel. Nature at its very beginning.

Taste Profile

Fruity
Balanced
Peppery
Intense
Bitterness
Balanced

levels

Polyphenol Mg/KG
EU standard*
250 mg/kg 1504.42 mg/kg
Oleocanthal level
401.80 mg/kg (26.7%)
Acidity
T.B.C.

*In the EU, a food can be labeled “high polyphenol” if it contains 250 mg/kg of polyphenols or more, as defined by the EU Regulation 432/2012 health claim.

Product Specification
Polyphenols: 1504.42 mg/kg
Oleocanthal Content: 401.80 mg/kg (26.7%)
Acidity: T.B.C.
Sommelier Approved: 09/10/2025

3RD PARTY LABORATORY CERTIFICATION

Royal Scientific Society (Non-profit organisation)
How to use

A vivid, super early harvest oil with green almond, tomato leaf, and a refined pepper lift.

Best for:

  • Fish & seafood
  • Soups & broths
  • Eggs & potatoes
  • Soft cheeses
  • Rocket & fresh salads
  • Pesto, grains, light vegetables
  • Finishing warm dishes for a fresh, green lift


Why:
Its youthful, early-harvest intensity adds brightness and aromatic energy to delicate dishes, enhancing flavours without overpowering them.

Shipping & Delivery

Free UK Shipping
Ships from our UK warehouse

Reviews

“Delicate yet vibrant flavours, a smooth and versatile oil brimming with grassy, herbal, and floral notes. This exceptional olive oil delivers a gentle fruitiness, beautifully balanced with a whisper of spice and a subtle, lingering finish.

Pairs excellently with light or delicate dishes such as fish, soups, vegetables, pesto, eggs and potatoes.”

Amelia - EVOO Sommelier & Master Miller

Amelia - EVOO Sommelier & Master Miller

Customer Reviews

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Latest 2025/26: Arbequina EVOO - 500ml Polyphenols: 1504.42 mg/kg (PREORDER)

£25.00

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why onsuri

The ONSURI Difference

Ultra-Premium Quality, No Compromise

Every drop meets the coveted Ultra‑Premium standard – defined by low acidity (<0.3%), single‑estate traceability, and immediate cold extraction. From hand‑harvesting to on‑site bottling, we control every step to preserve freshness, flavour, and integrity.

Polyphenol Power

Harvested early for maximum potency, our olives yield extra virgin olive oil rich in polyphenols. These compounds give ONSURI its peppery complexity and vibrant green character.

Balanced by Omega-9

ONSURI is composed primarily of oleic acid (omega‑9), a monounsaturated fatty acid prized for its stability, lightness, and versatility. It’s one of the reasons our oils are as suitable for high‑heat roasting as they are for finishing delicate dishes.*

Award-Winning Excellence

Our oils have earned accolades across Europe, the Middle East, and North America. Independently certified and consistently ranked among the finest for flavour, purity, and production standards.

Why Customers Choose ONSURI Our Awards

Learn more about the world of EVOO

Introducing the 2025/26 Early Harvest Arbequina

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Introducing the 2025/26 Early Harvest Arbequina

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