ONSURI FARM
Sustainability At The Heart
Onsuri’s exceptional oil comes from Europe’s most prestigious olive varieties grown at the heart of the Fertile Crescent. In Jordan, Greek, Spanish and local trees are tenderly cultivated on the sustainable family farm before being picked and pressed within hours. Water and sun, earth and time, are the four elements at the very heart of every process from planting to harvest.
FIRST DAWN
Discover The Ultimate Oil
Onsuri’s First Dawn represents the year’s first crop: pressed from Koroneiki olives – newly full of summer’s nourishment and harvested in harmony with nature’s rhythms. In an oasis of artesian wells and olive groves, as the cool night subsides and the sun emerges over the horizon, careful hands select the crop’s finest offering for purity, robustness and extraordinary depth of flavor; truly, the land’s most remarkable fruit.
DISCOVERY SET
Discover All Four Cultivars
Available in our exclusive Discovery Set. The perfect holiday gift or the ideal way to taste our exquisite Olive Oils.
Includes 4x 1.01 fl oz (30ml): Arbequina, Arbosana, Koroneiki and Sensory Blend
DIGITAL GIFT CARD
The Perfect Gift
Send a gift to a loved ones, with our digital gifts cards.
Redeemable online at onsurioliveoil.com, our new E-Gift Cards are ready to be used as soon as they arrive in your recipient's inbox.
RECIPES FROM
Kirk Haworth
2021 Awards
JAPAN OLIVE OIL PRIZE 2021 JOOP is synonymous with excellence and fairness, granted by an internationally recognized panel of jurors. Participating oils are selected based on blind tasting procedures and in full accordance with the EU regulations.
The NYIOOC World Olive Oil Competition 2021 is the largest and most prestigious olive oil quality contest. Its annual list of award winners is the authoritative guide to the world’s best olive oils and the dedicated producers who craft them.
LONDON OLIVE OIL AWARDS 2021 LOOC To inform olive-growers, oil producers, oil-pressers, processors and retailers, who distribute their standardised products legally, to preserve and to ameliorate the quality of their branded product by promoting high quality olive oil in every aspect of the spectrum of its use and consumption.